Recipes & Ideas

Get inspired with these great suggestions on how to use In-Salt products.

Cheat’s Cherry Chocolate Creation

This very quick to make, cheat's trifle is just divine with the bonus of being seriously impressive. If you want to make it the quickest of ways here goes… 1 chocolate sponge roll (broken into bite sized pieces) 1 box prepared custard (I make fresh custard using...

Fusion Pork Belly

In-Salt Fusion is very easy to use, and the result is nothing short of delicious. Choose a piece of pork belly that is an even thickness throughout. Turn the pork belly over and score the underside side deeply. Shake the Fusion rub over and rub in firmly. Turn over so...

OMG…Espresso Martini…simply the best

This long weekend was the perfect time to try this so easy, so delicious tipple. In-Salt salted sugars (Espresso or Chocolate) are the perfect way to liven up your cocktail presentation by rimming the lip of your serving glasses and sprinkling over your creation. A...

Mimosa Fizz

We have had the most delightful summer creating and trialing our signature cocktail, the In-Salt Mimosa Fizz.The good people at Leveret Wines have supplied us with their delicious bubbles.  Simply place one teaspoon of In-Salt Salted Orange Crunch in the bottom of a...

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